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Переводы „overcook“ в словаре англо » словенский (Перейти к словенско » английский)

over·ˈcook ГЛ. перех.

overcook (in water)
overcook (in water)
overcook (in oven)
overcook (in oven)

Одноязычные примеры (не проверены редакцией PONS)

английский
The salmon requires a binder to make it stick together and is easy to overcook which makes it too dry.
en.wikipedia.org
Thin pots can not maintain an even temperature of the oil, possibly allowing food to slightly under- or overcook.
en.wikipedia.org
Because of this, food cooked in a cast-iron wok must be promptly removed from the wok as soon as it is done to prevent overcooking.
en.wikipedia.org
Beer bread without a leavening agent is very sturdy and tends not to lose moisture if it is overcooked.
en.wikipedia.org
The protein will not be overcooked with this method.
jamaica-gleaner.com
And don't overcook food: you want your broccoli firm and green, not wilted and white.
theconversation.com
The green ring does not affect the egg's taste; overcooking, however, harms the quality of the protein.
en.wikipedia.org
Large lobsters do not necessarily mean tougher meat; this is usually the result of overcooking.
www.thestar.com
This allows rapid preparation, but care is required to avoid overcooking and the resulting texture may be inferior to a more traditional preparation method.
en.wikipedia.org
Because some game meat is leaner than store-bought beef, overcooking is a common mishap which can be avoided if properly prepared.
en.wikipedia.org

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