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aus Rindertalg, Mehl und Brotkrumen zubereitete Süßspeise
suet ˈpud·ding СУЩ.
suet [ˈsu:ɪt] СУЩ. no pl
Talg м. <-(e)s, -e>
pud·ding [ˈpʊdɪŋ] СУЩ.
1. pudding брит. (dessert course):
Süßspeise ж. <-, -n>
Nachspeise ж. <-, -n>
2. pudding no pl америк. (blancmange):
Pudding м. <-s, -s>
3. pudding esp брит. (with suet pastry):
Blutwurst ж.
австр. esp Blunzen ж.
PONS OpenDict

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Одноязычные примеры (не проверены редакцией PONS)
Suet pastry is used to line a bowl into which the steak and kidney mix is placed with onions, stock etc.
en.wikipedia.org
It differs from lard, which is firm, and suet or adeps, which is dry.
en.wikipedia.org
There should be two types of pastry used, the bottom or base should be suet pastry and the top short.
en.wikipedia.org
In order to reproduce successfully, its diet must be supplemented with fat (rendered beef suet); crab meal, and or a fish based dry cat food.
en.wikipedia.org
A boiled suet pudding would serve equally well as a symbol of passionless purity and serenity of soul.
en.wikipedia.org

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