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Bäckerhefe
bak·er's ˈyeast СУЩ. no pl БИОЛ.
yeast [ji:st] СУЩ. no pl
Hefe ж. <-, -n>
Germ м. o ж. <-s> австр.
Bierhefe ж. <-> kein pl
Trockenhefe ж. <-, -n>
bak·er [ˈbeɪkəʳ, америк. -kɚ] СУЩ.
Bäcker(in) м. (ж.) <-s, ->
Запись в OpenDict
yeast СУЩ.
fission yeast БИОЛ.
budding yeast БИОЛ.
baker’s yeast СУЩ.
yeast [jiːst] СУЩ.
PONS OpenDict

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Одноязычные примеры (не проверены редакцией PONS)
In order to hide them, the baker decided to add a natural color based on cochineal, a scarlet dye, to disguise his mistake.
en.wikipedia.org
It takes a chemist's love of precision to be a baker.
o.canada.com
Baker remonstrated; he thought their case was hard, and that they ought to be allowed to go home.
en.wikipedia.org
Generally, homemade bread goes stale faster than bread from a commercial baker because the former does not include preservatives.
en.wikipedia.org
Outside of politics, he worked as a baker, commercial traveller and insurance agent.
en.wikipedia.org