The primary spices in "kaeng kari" are cumin, coriander, turmeric, fenugreek, garlic, salt, bay leaf, lemongrass, cayenne pepper, ginger, mace and cinnamon.
en.wikipedia.org Common flavorings are garlic, bay leaf, cumin, olive oil, and vinegar.
en.wikipedia.org The seventh story is capped by an ornamental terra-cotta stringcourse (reeds bound by bay leaf garlands) with central and end cartouches.
en.wikipedia.org As with many spices and flavorings, the fragrance of the bay leaf is more noticeable than its taste.
en.wikipedia.org