toppings в итальянском словаре Oxford-Paravia

Переводы toppings в словаре английский»итальянский

I.topping [брит. ˈtɒpɪŋ, америк. ˈtɑpɪŋ] СУЩ. (of jam, cream)

topping

strato м.

with a topping of breadcrumbs

ricoperto (da uno strato) di pangrattato

II.topping [брит. ˈtɒpɪŋ, америк. ˈtɑpɪŋ] ПРИЛ. брит. редко, разг.

topping

eccellente

boot-topping [ˈbuːtˌtɒpɪŋ] СУЩ. МОР.

boot-topping

bagnasciuga м.

Дополнительные переводы и характерные словосочетания с ключевым словом

toast cheese, topping

fare dorare, gratinare

Переводы toppings в словаре итальянский»английский

Дополнительные переводы и характерные словосочетания с ключевым словом

bagnasciuga

boot-topping

cimatura (di vigna)

topping

rabbocco

topping up

pasticceria secca

= pastries or biscuits with neither topping nor filling

(senza crema) pasticceria secca

= pastries or biscuits with neither topping nor filling

toppings в словаре PONS

Переводы toppings в словаре английский»итальянский

topping [ˈtɑ:·pɪŋ] СУЩ. КУЛИН.

topping

guarnizione ж.

Переводы toppings в словаре итальянский»английский

Дополнительные переводы и характерные словосочетания с ключевым словом

ricarica (operazione)

topping up

aperitivo

In many Italian cities, when people leave the office around 6:30 P.M. they make their way to a bar for an aperitivo (aperitif): aperol® , bellini® , pink gin , campari® , campari® and orange , negroni , or even just a tomato juice, accompanied by potato chips, peanuts, and olives. In recent years bars have competed to offer their customers ever more delicious and inventive aperitifs accompanied by snacks such as tartlets, mini pizzas, bruschette and crostini (toasted bread seasoned with oil and garlic or with various savory toppings), crudités and dips. In Padua, Treviso, and Venezia, on the other hand, the custom is to have a glass of wine known as an ombra . Ombra means "shadow" and it seems this custom derives its name from the fact that the wine was drunk in the shadow of the bell towers.

toppings Примеры из словаря PONS (редакционная проверка)

In many Italian cities, when people leave the office around 6:30 P.M. they make their way to a bar for an aperitivo (aperitif): aperol® , bellini® , pink gin , campari® , campari® and orange , negroni , or even just a tomato juice, accompanied by potato chips, peanuts, and olives. In recent years bars have competed to offer their customers ever more delicious and inventive aperitifs accompanied by snacks such as tartlets, mini pizzas, bruschette and crostini (toasted bread seasoned with oil and garlic or with various savory toppings), crudités and dips. In Padua, Treviso, and Venezia, on the other hand, the custom is to have a glass of wine known as an ombra . Ombra means "shadow" and it seems this custom derives its name from the fact that the wine was drunk in the shadow of the bell towers.

aperitivo