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английский)

I . leaven [ˈlevn] СУЩ.

leaven

заква́ска ж.

leaven

дро́жжи мн

leaven

ста́вить на дрожжа́х

leaven

заква́шивать

английский

Fermentation is a step in creating yeast breads and baked goods where the yeast is allowed to leaven the dough. en.wikipedia.org

Before the creation of quick bread, baked goods were leavened with either yeast or by mixing dough with eggs. en.wikipedia.org

A boule can be leavened with commercial yeast, chemical leavening, or even wild yeast sourdough. en.wikipedia.org

It is not essential whether the bread be leavened or unleavened. en.wikipedia.org

Hybrids by their gameplay and themes, the games feature serious stories leavened by humor throughout. en.wikipedia.org

But his scepticism was leavened with humour and appreciation of paradox, in which he found the stuff of poetry. en.wikipedia.org

One variation involves leavening the dough and not flattening up the coil into a pancake. en.wikipedia.org

Some families have leaven cultures, handed down from one generation to the next, that they use for baking these breads. en.wikipedia.org

Many flatbreads are unleavened made without yeast although some are slightly leavened, such as pita bread. en.wikipedia.org

Once flour has been reacted with water and rapidly baked into matzo, it is no longer subject to leavening. en.wikipedia.org

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