oblong в итальянском словаре Oxford-Paravia

Переводы oblong в словаре английский»итальянский (Перейти к итальянский»английский)

Переводы oblong в словаре итальянский»английский (Перейти к английский»итальянский)

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oblong в словаре PONS

Переводы oblong в словаре английский»итальянский (Перейти к итальянский»английский)

Переводы oblong в словаре итальянский»английский (Перейти к английский»итальянский)

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Дополнительные переводы и характерные словосочетания с ключевым словом
oblungo (-a)
oblong
bislungo (-a)
oblong
budello
oblong
pane
Most Italian bread - pane - is made with white flour - ciabatte (flat loaves), filoni (long, large loaves), panini al latte , and all'acqua (rolls made with milk or water) - but there are more than 250 types of bread officially classified by the baking industry. Every region has its own kinds of bread, which vary according to the type of flour used and the length of time for which the bread needs to be kept. One special regional bread is the Piedmontese biova , an oblong crusty loaf that is hollow inside, made from soft-grain flour, water, yeast, and salt. Another specialty is grissini rubatà , bread sticks that are left to rise for a long time, then rolled out by hand and cooked until they reach their characteristic lightness and fragrance. Tuscan bread on the other hand is usually oval in shape with a thin crisp crust and open texture; it is made without salt. In Sardinia, where bread was baked once a week or even once a month, you can find pane carasau , which is flat, round, and crisp.

oblong Примеры из словаря PONS (редакционная проверка)

Most Italian bread - pane - is made with white flour - ciabatte (flat loaves), filoni (long, large loaves), panini al latte , and all'acqua (rolls made with milk or water) - but there are more than 250 types of bread officially classified by the baking industry. Every region has its own kinds of bread, which vary according to the type of flour used and the length of time for which the bread needs to be kept. One special regional bread is the Piedmontese biova , an oblong crusty loaf that is hollow inside, made from soft-grain flour, water, yeast, and salt. Another specialty is grissini rubatà , bread sticks that are left to rise for a long time, then rolled out by hand and cooked until they reach their characteristic lightness and fragrance. Tuscan bread on the other hand is usually oval in shape with a thin crisp crust and open texture; it is made without salt. In Sardinia, where bread was baked once a week or even once a month, you can find pane carasau , which is flat, round, and crisp.
pane

Одноязычные примеры (не проверены редакцией PONS)

английский
The leaves are 15-25 cm long, oblong to lanceolate.
en.wikipedia.org
The build of this animal is skinny legs and a large, oblong body.
en.wikipedia.org
The mine has the form of a moderate, oblong, semi-transparent, tentiform mine on the underside of the leaf.
en.wikipedia.org
The oblong room was built to hold 1,500 people and had a small stage along one of the longer walls.
en.wikipedia.org
The leaves are oblong and thick, their edges slightly rolled under.
en.wikipedia.org
Many of the faces of the square brackets bear oblong panels with basreliefs.
en.wikipedia.org
They carry 2 fertile florets which are oblong and 8 15 long.
en.wikipedia.org
The surviving bronze mount would have been mounted on an oblong wooden shield with at least seven rivets.
en.wikipedia.org
The lateral sepals are oblong and sometimes recurved.
en.wikipedia.org
However, the huarache normally is two or three times as large as a sope and has a characteristic oblong shape.
en.wikipedia.org

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