MOZZARELLA - Перевод английский на итальянский

в итальянском словаре Oxford-Paravia

mozzarella

mozzarella (cheese)

mozzarella di bufala

buffalo mozzarella

mozzarella in carrozza КУЛИН.

= slices of mozzarella cheese and bread dipped in egg and fried

panzerotto

large ravioli with mozzarella cheese, ricotta cheese, ham or, when sweet, jam

calzone

type of stuffed pizza with a mozzarella cheese, ham and tomato filling inside

napoletana

= pizza with tomato, mozzarella cheese, basil and anchovies

pizza alla -a КУЛИН.

= pizza with tomato, mozzarella cheese, basil and anchovies

caprese

fresh mozzarella cheese, tomato and basil salad

fiordilatte

moist, fresh cow's milk cheese similar to mozzarella

pizza margherita

= pizza with tomato, mozzarella cheese and basil

bocconcino

= small mozzarella cheese weighting about 50 grams

Pizza

This “global food” was for centuries a speciality only known in the city of Naples, and it was believed that it could not be appreciated outside that city. From medieval times pizze (flattened pieces of bread dough) were eaten in Naples with garlic and lard or cheese and basil, or little fish. The modern pizza with tomato first appeared at the end of the 18th century. The first pizzeria was opened in Naples around 1830 (before that pizza was sold and eaten in the street). In 1889 the pizzaiolo (pizza maker) Raffaele Esposito prepared a pizza for Queen Margherita, the wife of King Umberto I of Italy, with tomato, mozzarella and a few basil leaves (red, white and green, the colours of the Italian flag). This type of pizza, now the most popular one in the world, has been called the pizza margherita ever since.

в словаре PONS

pizza alla -a

pizza with tomato, mozzarella, oregano and anchovies

(pizza) margherita

pizza with tomato paste and mozzarella cheese

mozzarella

mozzarella

mozzarella di bufala

mozzarella made from buffalo's milk

mozzarella di bufala

Mozzarella is a famous fresh Italian cheese made from buffalo milk in the north-west of the Campania region. A large amount of imitation mozzarella made from cow's milk is produced; but anyone who has tasted the real mozzarella di bufala campana can tell the difference between them.

pizza

Although its ultimate origins are disputed, the pizza that is loved all over the world comes from Naples. There are more than fifty types of pizza (Margherita , Calzone , Capricciosa , Quattro Stagioni , etc.) Margherita , the best-known pizza, was invented in the late nineteenth century in honor of the then Queen of Italy, Margherita. This pizza unites the three colors of the Italian flag: green basil, white mozzarella, and red tomato sauce.

bocconcino

small mozzarella cheese

fiordilatte

cow's milk mozzarella

caprese

mozzarella, tomato and basil salad

fior di latte (mozzarella)

mozzarella

Одноязычные примеры (не проверены редакцией PONS)

A dark beef and onion broth, that had obviously been simmered at length to develop maximum flavour, was topped with croutons and browned mozzarella cheese.

www.thetelegram.com

Prosciutto wrapped around melon or pineapple chunks, salami secured about a little ball of mozzarella or cherry tomato, and goat cheese-wrapped grapes are all winners.

www.lifehacker.com.au

I could barely choke down the homemade mozzarella.

www.ourwindsor.ca

He can lecture on dough hydration or rhapsodize over the stretchy, stringy mozzarella clinging to a pizza as a slice of it is pulled away.

www.standard.co.uk

Cheddar and mozzarella account for 61% of that production, with their manufacture dominated by large industrial firms.

news.nationalpost.com